


The Recipe of User Guide
Sofia Badoui, Anne-Axelle Bouilly, Marie Visonneau
Retranscribe cooking’s appropriate codes by passing down knowledges like in cookbooks but in an unexpected way: for iPad.


Canailleries
Laure Choquet
Weighed down by a less-than-appetizing image of a lengthy and smelly preparation process, what solutions exist to give offal products back what they need to boost sales and consumption?



Slup’s
A.Donnat & V.Berdillon
Gamme de soupes de nouilles de légumes déshydratés à consommer partout