DESIGN FOR CREATIVE INNOVATION*

* Design pour une innovation créative

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Events

Student projects

Building workers’ uniform

#exhibition #events #transcultural design #china studio

Improving the image of building workers in Chinese society. Paul Gardette’s end of studies project is currently exhibited during Design L’Expo 2018 at La Cale 2 Créateurs from November 24th 2018 to January 24th 2019.

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WAUNANA by Nataly Restrepo

#design alimentaire #design labs #exhibition #food design lab

Transforming the pulp of coffee into a new beverage. WAUNANA was selected for the Dutch Design Week 2019 in Eindhoven, Netherlands.

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ÖLÖTL by Anne-Sophie Flores

#design alimentaire #food design lab #design labs

Food waste as an alternative to plastic. ÖLÖTL was selected for the Dutch Design Week 2019 in Eindhoven, Netherlands.

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A title design workshop with Dan Perri

#digital culture #undergraduate studies #programs #international

2nd year BDes Motion Design students had an exclusive movie title workshop with Dan Perri, a great figure of title design, from May 20th to 24th 2019.

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News & Testimonies

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Designing Edible Insect Products: a research project to transform the perception of insect-based food

06/23/2020

A promising collaborative research project between food design and marketing, introduced by Dr Dolly Daou, director of the Food Design Lab.

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Portrait of Laura Loyaza, International Class 3rd year student in BDes Retail & Interior Design

06/15/2020

After a first training in Architecture, Laura Loyaza joined L’École de design Nantes Atlantique to deepen her skills in design methodology and to benefit from an international experience.

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How are our alumni around the world coping with the health crisis? Testimonial #1

05/05/2020

Testimonial from Christophe Gouache, 2012 alumni and Senior Design Consultant in Brussels.

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